Yogur de Cabra con Ar√°ndanos (180g) - Veigadarte
Ambasmestas, Bierzo - Camino de Santiago - 180g
Artisanal yoghurt made by Veigadarte in Ambasmestas, on the Camino de Santiago. Natural goat yoghurt enriched with foraged wild blueberries. Slow fermentation combined with fruit for a balanced and natural profile.
Technical Sheet
Origin:
Ambasmestas, Bierzo (León)
Ambasmestas, Bierzo (León)
Production:
Slow fermentation with foraged wild blueberries
Slow fermentation with foraged wild blueberries
Format:
180g tub
180g tub
Storage:
Refrigerate at 2-6°C, consume fresh
Refrigerate at 2-6°C, consume fresh
Sensory Profile
- Appearance:White paste with purple streaks of distributed blueberries
- Aroma:Fresh dairy with fruity notes of blueberry and a floral touch
- Taste:Creamy entry, balanced fruity development, refreshing finish with natural sweetness
Pairing and Serving
Energising breakfasts, sports snacks, smoothies, and light desserts. Serve cold (4-6°C). Recommended consumption within 7-10 days after opening.