Yogur de Cabra Natural Grande (420g) - Veigadarte
Ambasmestas, Bierzo - Family Format - 420g
Family version of the natural goat yoghurt from Veigadarte, made in Ambasmestas, on the Camino de Santiago. Traditional production that respects fermentation times for prolonged creaminess and authentic flavour.
Technical Sheet
Origin:
Ambasmestas, Bierzo (León)
Ambasmestas, Bierzo (León)
Production:
Traditional fermentation with goat's milk
Traditional fermentation with goat's milk
Format:
Family tub 420g
Family tub 420g
Storage:
Refrigeration 2-6°C, consume fresh
Refrigeration 2-6°C, consume fresh
Sensory Profile
- Appearance:Homogeneous white paste, creamy and shiny texture
- Aroma:Fresh, clean and slightly acidic dairy
- Taste:Smooth entry, creamy development, refreshing finish with a slightly acidic touch
Pairing and Serving
Daily family consumption, smoothies, sauces and baking. Serve cold (4-6°C). Recommended consumption within 10-12 days after opening.