Gancedo Ucedo Mencía Wine 750 ml.

Vintage:2021.

Grape variety:100% Mencía.

Vineyard:Los Almendros, century-old vines.

Viticulture:Organic farming.

Soil:Loamy and pebbly slate and limestone.

Yield:3,500 kg/Ha.

Altitude:650 m.

Climate:Mediterranean microclimate with Atlantic influence, with an annual average of 12.3 ºC.

Harvest:Early September, hand-picked in 15 kg boxes.

Production:Alcoholic fermentation in open stainless steel tanks and malolactic fermentation in first-use French oak barrels.

Aging:12 months.

Alcohol content:13.5%.

Production:3,000 bottles.

Tasting: Intense cherry colour. On the nose, it is powerful, with mineral notes, slate, wild black fruit, as well as some spice and liquorice. On the palate, it is concentrated, dense, almost chewy, powerful, with very present and sweet tannins. Black fruit jam (cherries).