Young red wine that expresses the fresh essence of the Mencía grape in Bierzo. Made with traditional techniques and modern care to offer a balanced and accessible profile.

Technical Sheet

• Variety: 100% Mencía
• D.O.: Bierzo
• Alcohol Content:
  13.5% vol.
• Production: Open fermentation, malolactic in French oak

Tasting Notes

• Appearance: Bright cherry colour with youthful violet rim
• Nose: Fresh red fruit (strawberry, cherry), subtle floral notes and mineral background
• Palate: Gentle entry, soft tannins, balanced acidity and clean finish

Pairing and Service

Leonese cold cuts, grilled white meats, meat rice dishes and soft cheeses. Serving temperature: 14 to 16 degrees. Recommended consumption within the year.