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d´Berna Mencía Wine 750 ml.

d´Berna Mencía Wine 750 ml.

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Mencía d'Berna: Harmony and Fruit in a Velvety Red

Variety: 90% Mencía, 10% Garnacha |Style: Young Red with Character |Certification: Suitable for Vegans

The Mencía d’Berna is a vibrant expression of Galician viticulture. This red combines the fruity elegance of Mencía with a touch of Garnacha that adds body and roundness. It is a wine designed for those seeking the essence of the terroir in a fresh, bright and perfectly structured. Thanks to its careful production, it is a wine that stands out for its tactile softness and persistence.

  • Cold Production: A prefermentative maceration is carried out at just 4ºC for 4 days. This process allows for the extraction of all the colour and aromas of fresh fruit without adding bitterness, ensuring a silky profile.

  • Controlled Fermentation: Fermented at 22ºC to balance the extraction of tannins, achieving a wine with structure but very pleasant on the palate.

  • Vegan Seal: Produced under standards that ensure it is a 100% vegan-friendly product, using only clarifiers of mineral or plant origin.

Tasting Notes: Intensity and Balance

PhaseSensory Description
VisualColour intense cherry red with violet reflections. A bright, lively wine with a very attractive layer.
OlfactoryElegant and varietal. Dominated by wild red fruits (blackberries, currants and blueberries) with subtle mineral notes from the soil.
TasteGreat harmony. It is a wine velvety, with present but perfectly integrated tannins. Well-structured and easy to drink.
FinishExpressive and very persistent aftertaste, leaving a very pleasant fruity memory.

Technical and Analytical Details

  • Winery: d'Berna.

  • Grapes: 90% Mencía, 10% Garnacha (the perfect blend for balance).

  • Alcohol Content: 13.5% Vol.

  • Total Acidity: 4.60 gr/lt (provides freshness and longevity).

  • Philosophy: Crafted with technical precision respecting the typicity of the area.

Why choose Mencía d'Berna?

BenefitDescription
Silky TextureA full-bodied red with a very pleasant velvety mouthfeel.
Pure FruitIdeal for those who shy away from wood and seek the true flavour of the grape.
Versatility of PairingIts balance makes it suitable for both meats and fatty fish.
Certified QualityA wine that meets the expectations of the most demanding palates and vegan diets.

Recommended Pairing:

Its structure and freshness make it the ideal companion for:

  • Meats: Grilled red meats, pork tenderloin or traditional stews.

  • Galician Cuisine: Essential with Pulpo á feira or meat pies.

  • Cured Meats and Cheeses: Pairs perfectly with the Vallelongo Black Cow Cheese, where the tannins of the wine cut through the creaminess of the cheese.

  • Fish: Surprises with fatty fish such as tuna or baked cod.



8.00 € 8.00 € (VAT included)

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